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GREEN BEAN TATER TOT CASSEROLE HOW TO
GREEN BEAN TATER TOT CASSEROLE FULL

Tater Tots come in two main sizes: tater rounds (like we used), and the larger more cylindrical tot shape.

Sprinkle with: scallions or crumbled bacon.

Add a layer of protein: cubed ham or cooked ground beef (more details below).

In the skillet (or a large bowl) add the cooked ground beef, canned soup, milk, sour cream and 1 cup of shredded cheese. Once cooked, add the worchestershire sauce and simmer for a couple minutes.

Add veggies: carrots, corn, zucchini, broccoli or cauliflower florets Cook the ground beef in a large skillet with the chopped onion, garlic, salt and pepper.

In a heavy skillet, melt 1 1/2 tablespoons of olive oil and saut the onion with a pinch of salt over medium-low heat until translucent. Mix in cream of soup, green beans and corn. 3 cups chopped green beans 1 cup corn 1 cup peas 1/2 cup red bell pepper 16 oz tater tots Instructions Preheat oven to 425F. Add in ground beef and cook until browned. Of course we love this version, but you can easily change things up. In a large skillet over medium high heat add butter and allow to sizzle. Season to taste with garlic salt and pepper.

Heat a large skillet over medium and add the ground beef. Or use one can of whichever your prefer (cream of chicken soup OR cream of mushroom soup). 1 (24-32 oz) package frozen tater tots Instructions Preheat the oven to 350☏. If your grocery store doesn’t carry a combination, use half a can of each.

GREEN BEAN TATER TOT CASSEROLE FULL

A full printable version of this recipe with ingredient measurements is available at the bottom of this post.

GREEN BEAN TATER TOT CASSEROLE HOW TO

Soup clarification : This recipe calls for using a can of “Cream of Chicken and Mushroom Soup”. How to make Green Bean Tater Tot Casserole. Sprinkle onions over the top of the casserole. Combine sour cream, cheese, cream of chicken/mushroom soup, and garlic salt in a medium bowl.

Arrange frozen tater tots in a greased 9×13 casserole dish.ĬREAM CENTER. Word to the wise: Be sure to make enough to go around-and then some.TATER TOTS.

Each and every one will get your guests " ooh"-ing and " aah"-ing from the first to the last bite. What's more, if you happen to be hosting guests anytime soon and are looking for a fabulous brunch recipe, there's really no better (or tastier) conversation starter than one of these casserole recipes. Grease a 9x13 inch baking dish with non-stick cooking spray and set aside. Big fan of cheese? You're in the right place! Love bacon and sausage? We've got you covered there as well. Place your tots in the bottom of a buttered 9x13 casserole dish and place in the oven and cook for 12 minutes while you prepare the other ingredients. Plus, not only do tater tot casseroles incorporate everyone's favorite freezer-friendly potato staple into a decadent breakfast casserole, but they can also be customized with add-ons and substitutions to fit the needs of your family. 1.25 pounds ground beef Instructions Preheat oven to 400°. Think hash browns, but with a surprising, out-of-the-ordinary twist.

Combine soups and pour on top of the green beans. Place green beans on top of the ground beef. Drain and pour on the bottom of large rectangular casserole dish. Brown the ground beef and onion together in a skillet. If you've never heard of tater tot casseroles, get ready to have your taste buds rocked! Most Midwesterners are already aware of these mouthwatering dishes, but if you're unfamiliar, all you have to know about these quirky, potato-based dishes is that they are just as delicious and hearty as their name makes them sound. Green Bean Tater Tot Casserole Recipe Instructions Preheat oven to 350 degrees.